Unleash Japan's finest palate and make it your weapon.
A tasting course taught by the JHDC 2020 Champion.

The flavor of coffee changes due to various factors such as climate, aging, and water condition.

To provide our customers with delicious coffee, we brew every single variety of coffee every morning and adjust the flavor.

In this tasting course, you can actually experience the quality control we perform by participating in these morning adjustments with us.

Recommended for:
  • Those who want to be able to express coffee flavors in their own words
  • Those who want to learn how subtle changes in brewing affect the taste and how to adjust them
  • Those who want to experience professional quality control in a coffee shop
  • Those seeking a place to share how others perceive and express the same flavors they experience
  • Those who want to experience the differences in flavor based on origin and processing methods

Instructor: Shun Kurosawa (Japan Hand Drip Championship 2020 Champion)

Preferred Date: Please enter via the application form below.
*Available on all days except Saturdays and shop holidays.
*If you are considering a multi-session plan, please enter your preferred date for the first session.

Time: 10:00 AM – 11:15 AM (75 minutes)

Course Flow (Example)

1Orientation (approx. 10 min)
We will discuss the goals of the session and the specific points you wish to focus on to determine the direction of the day's activities.
2Tasting (approx. 55 min)
Experience the professional quality control we perform every morning, with a tasting session tailored to your objectives. A key feature of this course is the opportunity to discuss and share insights with others.
3Summary & Q&A (approx. 10 min)
We will organize what was learned during the session and address any remaining questions or doubts.

Plan List

We offer three plans tailored to your goals.
Choose the one that best fits your needs, from a single-session experience to ongoing participation for skill development.

  • Small groups of up to 2 people per day.
  • Tasting of all varieties, including Top Specialty coffee.
Lite
75 min / 1 Session
4,800 JPY
Recommended for those who want to experience flavor differences based on origin and processing in a single session. Deepen your understanding through group discussion.
Standard
75 min / 3 Sessions
13,500 JPY
The core plan for those aiming to improve their skills. Through repeated tasting, gain a better understanding of flavor adjustments, expressions, and identifying positive vs. negative taste attributes.
Professional
75 min / 5 Sessions
20,000 JPY
Recommended for those who want to dive deeper into extraction evaluation and adjustment methods. Sensory skills are essential for career growth in the coffee industry.

Tasting Course Application

Preferred Plan (Can be changed during your first visit)*
Preferred Date (Unavailable on Saturdays and shop holidays)
For inquiries, please click here.