Wholesale

At PORTERS COFFEE, we provide wholesale coffee beans to a wide range of clients, including cafés, restaurants, hotels, offices, and retail stores.
Depending on your needs, we can supply roasted beans, drip packs, and even develop original blends. Whether you are looking for beans to launch your new café or seeking to add a fresh flavor to your existing lineup, we can tailor our recommendations to suit your goals.

We also accept small-lot orders, making it easy for first-time customers to get started with confidence. If you have questions about bean varieties, roast levels, or concerns about introducing coffee to your business, please feel free to contact us—we’re happy to help.

Opening Support

Dreaming of a café that reflects your favorite coffee and your own unique space, but unsure how to take the first step? Opening a shop involves many considerations—finding the right location, planning finances, developing a menu, choosing equipment, and more. But you don’t have to tackle everything alone.

At PORTERS COFFEE, we’ve supported numerous store launches and draw on real-world experience to help bring your vision to life. Even if you’re only at the stage of “I’d like a shop like this someday,” that’s perfectly fine. We’ll walk alongside your passion, helping you shape your dream step by step into reality.

Opening Support in 6 Steps

From the moment you dream of owning a café to turning that dream into reality, we provide practical and thorough support for every step of opening a coffee shop. From defining your concept to designing the store, developing the menu, training staff, and even post-opening support—we help you bridge the gap between vision and reality, moving forward step by step without overwhelm. Even those with little experience can feel confident following these six steps.
  • Consultation & Planning
    We start by understanding your vision: what kind of café you want and the lifestyle you aim for. Your ideas and preferences are carefully considered, and we create a realistic plan based on location, budget, and schedule.
  • Concept Development
    We help articulate the core concept that will define your brand. Together, we build a consistent shop identity, aligning the world of your café, your target audience, and your product lineup.
  • Store Design & Equipment Planning
    From workflow and efficiency-focused layouts to selecting kitchen equipment and brewing devices, and even interior suggestions—we support space planning tailored to your shop’s size and style.
  • Menu & Product Development
    We develop a menu that reflects your concept, create original recipes, and explore sourcing options. This includes balancing coffee with light meals, baked goods, and other offerings to create unique products.
  • Staff Training & Operations Setup
    We provide training not only on coffee preparation and service but also on daily operations, from customer interaction and cash register flow to prep work and opening/closing procedures, ensuring a solid operational foundation.
  • Post-Opening Support
    We continue to support you after opening, including marketing and promotions, reviewing and refining daily operations, and developing seasonal products—everything you need to sustain and grow your café.

Wholesale & Opening Support Inquiries

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